Build A Info About How To Cook Peanut Brittle

To a large saucepan, combine sugar, corn syrup, and water. In a medium saucepan, stir together the sugar, corn syrup water and salt then bring to a boil over medium heat. Make some for holiday gifts, or just to have around the house when unexpected guests show up.

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Use a brush dipped in warm.

How to cook peanut brittle. Combine 2 cups sugar, 1 cup corn syrup, 1/2 cup water, 1/4 cup butter, and 1/2. Bring the syrup mixture to a boil over medium heat, stirring. 1 ½ cups dry roasted peanuts (about 8 ounces) fleur de sel or crushed maldon sea salt instructions line a large baking sheet with parchment paper.

100g roasted peanuts 1 tsp sea salt flakes method step 1 line a baking tray with baking parchment. Peanut brittle is not at all hard to make at home! Hook the candy thermometer to the inside of the saucepan.

How do you make peanut brittle crisp? Alternatively, you can just set. Bring corn syrup, sugar, salt, water and peanuts to a boil with a candy thermometer, stir occasionally with a wooden spoon.

Boil sugar, corn syrup, water, and salt together until the solutes dissolve, then add some peanuts. Peanut brittle can be stored for several. Bring the mixture up to hard.

Clip a candy thermometer to the side of the pot. It only takes 10 minutes to cook my p. A ll brittle recipes pretty much follow the same format: